4 peeled and diced kiwi fruits
1/2 cup of diced honeydew melon
1/2 cup of silken tofu
1/2 cup soy milk or water(your choice)
1 cup of green grapes
Fresh lemon juice to taste (optional)
Put the kiwi, honeydew melon, soy milk and silken tofu in a blender, next add the grapes then blend until smooth. Taste then add the lemon juice if you like.
Serves 2. If you only use one serving, the second one could be freezed just make sure you leave some space in the container because when it freezes it will expand a little.